KONSTANTINOVA-HRENDZHA, Nataliia. The Didactic Potential of Edible Art Objects in the Development of Cultural Event Branding Strategies. Педагогічна Академія: наукові записки, [S. l.], n. 28, 2026. DOI: 10.5281/zenodo.19368984. Disponível em: https://pedagogical-academy.com/index.php/journal/article/view/1941. Acesso em: 13 сер. 2026.